Experience unparalleled culinary versatility with the Unox XEBC-06EU-EPRM Bakertop Mind Maps Plus 6 Tray Electric Combi Oven. This cutting-edge appliance is designed to cater to all your cooking needs, from dehydrating and steaming to roasting and sous vide, ensuring perfect results every time. Whether you’re a professional chef or a culinary enthusiast, this oven promises to elevate your cooking prowess.
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Bakertop Mind Maps Countertop Plus 6 Tray Electric Combi Oven
Bakertop Mind Maps Countertop Plus 6 Tray Electric Combi Oven
- Unox XEBC-06EU-EPRM BAKERTOP MIND.Maps PLUS 6 tray 600 x 400
- Type: Electric Combi Oven
- Capacity: 6 tray 600 x 400mm
- Dimensions: 860W x 967D X 843H (mm)
- Temperature: 30 °C – 260 °C
- Power Required : 380-415v; 14kW, 22 Amp
- Weight : 112kg
Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking thanks to the Unox Intensive Cooking and Intelligence Performance technologies which guarantee perfect results and repeatability for any load size. Automatic management of cooking processes (CHEFUNOX) for perfect results even without trained staff.
STANDARD COOKING FEATURES
Manual cooking
Temperature: 30 °C – 260 °C
Up to 9 cooking steps
CLIMA.Control: humidity or dry air set by 10%
Delta T cooking with core probe
MULTI.Point core probe
SOUS-VIDE core probe
Programs
1000+ Programs
CHEFUNOX: choose something to cook from the library and the oven will automatically set all the parameters MULTI.TIME: manages up to 10 cooking processes at the same time
MISE.EN.PLACE: synchronises the insertion of pans so that all the dishes are ready at the same time
MIND.Maps™: draw the cooking processes directly on the display
READY.BAKE: ready to use settings for a quick start
STANDARD TECHNICAL FEATURES
ROTOR.Klean™: automatic washing system
Automatic special washing behind the fan guard
Cooking chamber in high-resistance AISI 304 stainless steel with rounded edges
Triple glass
Cooking chamber lighting through LED lights embedded in the door
Tray supports with anti-tipping system
Drip collection system integrated in the door and functional even with the door open
4-speed fan system and high-performance circular resistance
Integrated DET&Rinse™ detergent container
Integrated Wi-Fi
Wi-Fi / USB data: download/upload HACCP data
Wi-Fi / USB data: download/upload programs
ADVANCED AND AUTOMATIC COOKING FEATURES
Unox Intelligent Performance
ADAPTIVE.Cooking™: automatically regulates the cooking parameters to ensure repeatable results
CLIMALUX™: total control of the humidity in the cooking chamber
SMART.Preheating: sets automatically the temperature and the duration of the preheating
AUTO.Soft: manages the heat rise to make it more delicate
SENSE.Klean: estimates how dirty the oven is and suggests appropriate automatic cleaning
Unox Intensive Cooking
DRY.Maxi™: rapidly extracts the humidity from the cooking chamber
STEAM.Maxi™: produces saturated steam
AIR.Maxi™: manage fans auto-reverse and pulse function
PRESSURE.Steam: increases the saturation and temperature of steam
Data Driven Cooking
Control and monitor the operating conditions of your ovens in real-time, create and share new recipes. The AI transforms the consumption data into useful information in order to increase your daily profit. Create, understand, improve
APP & WEB SERVICES
Data Driven Cooking app & webapp
Top Training app
Combi guru App
Visit our shop for more options: Melbourne Refrigeration
Additional information
| Weight | 112 kg |
|---|---|
| Dimensions | 86 × 96.7 × 84.2 cm |
Product Description
Advanced Technology Integration: Equipped with Unox Intensive Cooking and Intelligence Performance technologies, the Bakertop Mind Maps oven ensures consistent quality, regardless of the load size. Automatic process management via CHEFUNOX technology allows even untrained staff to achieve expert-level culinary results.
Versatile Cooking Capabilities: This combi oven supports a range of cooking methods including steaming, low-temperature cooking, sous vide, roasting, grilling, pan frying, and more. It’s also perfect for both fresh and frozen baking, making it an all-in-one solution for every gastronomy requirement.
Optimal Design and Capacity: Designed with a compact footprint of 860W x 967D x 843H mm, the oven fits comfortably in any professional kitchen. Its 6-tray capacity ensures it can handle significant volumes, making it ideal for busy restaurants and cafes.
Energy Efficiency and Power: Operating on a 380-415v supply and requiring 14kW of power, this oven is crafted to perform efficiently under heavy use while maintaining eco-friendly standards.
Precision Temperature Control: The temperature range of 30 °C to 260 °C allows for precise control, ensuring that every dish is cooked under optimal conditions to preserve flavour and texture.
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